By The Daily Meal | staff@thedailymeal.com (Tiffany Betts) | 4/28/2025 10:15 AM

It turns out you don't need to splurge on pricey butter from France to try and recreate Jacques Pépin's iconic recipes. The French chef uses this brand. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chelsea Falin) | 4/28/2025 9:37 AM

From tasty snacks for the kids to pantry staples to full meals, here are some of the best foods you can snag at Walmart that won't hurt your wallet. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Melissa Kay) | 4/28/2025 9:15 AM

Seafood salad is a creamy delight, but when you're working on the dressing, there's one signature seasoning blend that really brings it to life. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Tiffany Betts) | 4/28/2025 9:00 AM

The '90s sure are back, baby. Chili's inspired new Radical 'Rita is the upcoming margarita of the month and pays homage to the colorful decade. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Bobby Lewis) | 4/28/2025 6:15 AM

It's common knowledge that we should limit our intake of processed meats, but do all deli meats fall into this category? Here are the facts. ... Read full Story

By THE MANUAL | Christopher Osburn | 4/27/2025 10:14 PM

It was matured in a combination of American oak that previously held Gran Reserva Rioja and Ribera del Duero wines and Fresh oak that previously held Bordeaux Reserve wines. The post Just in time for Cinco de Mayo, Fuenteseca is releasing a 12 Year Tequila appeared first on The Manual. ... Read full Story

By THE MANUAL | Christopher Osburn | 4/27/2025 9:03 PM

Made with some of the distillery's oldest barrels, the newest iteration of its American Single Malt Whiskey features whiskeys matured between 7 and 10 years. The post The newest release of New Riff’s award-winning Single Malt whiskey is hitting shelves appeared first on The Manual. ... Read full Story

By THE MANUAL | Christopher Osburn | 4/27/2025 8:39 PM

This limited-edition release is a remastering of one of the brand’s most popular expressions. The post Compass Box is celebrating its 25th anniversary with a release of a smoky whisky appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chris Corlew) | 4/27/2025 3:25 PM

Foods fried in beef tallow have an umami kick, with a crispy exterior and a fluffy interior. Here are six chains that give their fried foods a dunk in beef. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Nikki Munoz) | 4/27/2025 3:15 PM

Eating healthy doesn't mean you can't enjoy great snacks; you just need a little innovation. Cottage cheese chips are versatile and contain just one ingredient. ... Read full Story

By THE MANUAL | Mark Stock | 4/27/2025 3:01 PM

To the fortified wine’s discredit, we can’t seem to divorce it from Grandma’s cabinet. But it’s high time that we do. The post A beginner’s guide to sherry wine, an incredibly misunderstood drink appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Alexa Valme) | 4/27/2025 2:15 PM

Trying to decide between Burger King's original Whopper and Whopper Jr.? Aside from price, here's what really sets these two flame-grilled creations apart. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Jay Wilson) | 4/27/2025 1:25 PM

There are plenty of frozen fruits that are easier to use, more reliably ripe and fresh, and even more consistently nutritious than the fresh alternative. ... Read full Story

By THE MANUAL | Mark Stock | 4/27/2025 1:00 PM

Albi is a Palestinian-inspired restaurant in D.C. It also has one of the most unique wine programs in the U.S. The post This wine director is ditching tasting notes for storytelling — and it’s working appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Laura Oakley) | 4/27/2025 12:15 PM

Canned baked beans are an easy shortcut dish, but they can lean into sweet territory quickly. Add a spicy, meaty ingredient to balance the flavors. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Jay Wilson) | 4/27/2025 11:25 AM

The Dairy Queen Blizzard revolutionized fast food desserts, and many popular incarnations have been introduced over the years -- whiles others were taken away. ... Read full Story

By THE MANUAL | Creshonda Smith | 4/27/2025 11:01 AM

Elevate your cookout game with the best burger seasoning for grilling — bold, balanced, and built to bring out the best in every juicy bite. The post 7 must-know tips for the best burger seasoning for grilling appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Bobby Lewis) | 4/27/2025 10:15 AM

Frozen fish can be a real time-saver when you need a quick weeknight meal. After testing several of Costco's options, we found this one was the clear winner. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Jay Wilson) | 4/27/2025 9:25 AM

Frozen sliders are a quick and easy meal, but they don't need to be boring. Here are some cooking mistakes to avoid, to make them even more delicious. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Alexa Valme) | 4/27/2025 9:15 AM

McDonald's breakfast might be your morning highlight. If you order scrambled eggs, you should know they include this ingredient. But is it really controversial? ... Read full Story