By The Daily Meal | staff@thedailymeal.com (Persy House) | 9/16/2025 2:39 PM

If you accidentally purchased some beef with too low of a fat content, or your end result came out dry, don't fear. This simple add-in can bring your beef back. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Daily Meal Staff) | 9/16/2025 2:20 PM

If you ever shopped at Aldi, then you probably noticed a couple of things about the cashiers. They're incredibly fast, and they always sit down. Here's why. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Javaria Akbar) | 9/16/2025 2:09 PM

For those who love eating rice and want an easier way to cook it, there is a proven method to cook your rice in the microwave. Here's how you can do it. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Bobby Lewis) | 9/16/2025 1:53 PM

Who doesn't love a good throwback? One restaurant chain is pulling itself out of bankruptcy and appealing to diners new and old with a familiar promotion. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Karen Hart) | 9/16/2025 1:39 PM

This California ice cream shop inspired a scene in Pixar's "Up" and has been delighting families for generations with its classic flavors and charm. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Persy House) | 9/16/2025 12:39 PM

Planters are experts when it comes to nuts, but not every one of their offerings is a hit. Their worst flavor is a savory duo you shouldn't bother trying. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chelsea Falin) | 9/16/2025 12:19 PM

Interested in taking your palate on a culinary excursion? These foods from West Virginia will be tough to find anywhere else. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Tiffany Betts) | 9/16/2025 12:09 PM

There's arguably nothing more glamorous than Hollywood in the 1950s. Celebrities of the time used to dine at this retro steakhouse, which you can visit today. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Persy House) | 9/16/2025 11:39 AM

Drinking bourbon is an art, and one of the most important elements involved is the glass you use. So, what type should you select, and why does it matter? ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Cheryl Kochenderfer) | 9/16/2025 10:39 AM

An uncluttered kitchen is ideal for cooking inspiration and doesn't need to be expensive. Try this DIY cutting board craft from Dollar Tree for your space. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Wendy Hector) | 9/16/2025 10:19 AM

Customers said these 10 fast food chains seriously dipped in quality from 2024 to 2025 according to a survey from the American Customer Satisfaction Index. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Persy House) | 9/16/2025 10:09 AM

Barbecue is one of the most popular chip flavors. You may not even realize this brand sells barbecue chips, but its perfectly tangy, sweet flavor is the best. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Jessica Riggio) | 9/16/2025 9:39 AM

Your grandma's vintage Tupperware may still look primed for use. However, there is good reason to think twice before using it to store your food. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Chelsea Falin) | 9/16/2025 9:19 AM

New Jersey is the home of the American diner, making it the place to go for a classic experience. Here are some of the state's top-rated, to suit any taste. ... Read full Story

By THE MANUAL | Mark Stock | 9/16/2025 9:00 AM

Fresh hop beer season is happening right now. This basically translates to Christmas for hop-forward beer lovers. For IPA enthusiasts especially, there’s hardly a better time to have a pint. Now, people tend to forget that there’s seasonality tied to beer. Sure, thanks to modern tech and the ability to freeze, dry, and turn hops […] The post Why fresh hop beers are the ultimate taste of September appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Garrett Palm) | 9/16/2025 8:39 AM

Celebrity chef Julia Child taught countless people how to cook, including with this great tip on how to incorporate butter into canned vegetables. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Sara Traynor) | 9/16/2025 8:09 AM

If you appreciate the finer bourbons, you should also appreciate the vessels from which you drink them. Go ahead, live a little. Splurge on these glasses. ... Read full Story

By THE MANUAL | Emily Caldwell | 9/16/2025 8:00 AM

Just two hours after landing in Naples and desperate for some caffeine to help alleviate some jet lag, I discovered that "iced coffee" does not exist in Italy . The post What iced coffee really looks like in Italy (it’s not what you expect) appeared first on The Manual. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Garrett Palm) | 9/16/2025 7:39 AM

Taco Bell has a lot of fan-favorite menu items. If you especially love its crunchy taco shell, you can enjoy it at the restaurant where Taco Bell got its idea. ... Read full Story

By The Daily Meal | staff@thedailymeal.com (Javaria Akbar) | 9/16/2025 6:39 AM

We all have our own takes on how we make chili, and Johnny Cash was no different. He used these key ingredients to make his chili unique and delicious. ... Read full Story